Friday, May 18, 2012

Ready, Set, Go

The real madness begins today. This morning. Kimberly and William arrive around 10:00.

Yesterday, I made the most delicious smelling short ribs with a base of red wine vinegar, honey, a bottle of wine, a bit of port, chicken broth and veggies for dinner tonight. Three hours later, they began to cool in the refrigerator. They will be served with horseradish mashed potatoes and fresh steamed spinach. Here is the recipe for the ribs:   http://www.epicurious.com/recipes/food/printerfriendly/Honey-and-Vinegar-Braised-Short-Ribs-with-Spinach-102858

The fresh blueberry coffee cake came out fantastic, too. How do I know? Michael ate a test piece after dinner last night and just cut himself a piece for breakfast.

After dinner, we are going to Jill and Wayne's for a visit. Their family has always a touchstone for William. He adores their boys.

When we get back home this evening, it will be time to pack for the wedding on Saturday. I am praying I don't forget anything important!

Here we go.

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