Back from Hawaii

Tuesday evening, William and Kimberley returned from their 17-day vacation in Hawaii. It must have been a shock to their systems to leaving the tropical breezes and arrive here to lots of cool fog. They looked so rested and happy. They had many adventures and made themselves amazing food bought at Farmer’s Markets and local stores. No resorts for them! They stayed in small cottages with hammocks on the patios. They also discovered off roading which has shockingly become a passion.

I made a welcome home carrot cake with a lighter, less dense frosting. He had mentioned it before their trip so it was a nice surprise. Here is the recipe:  http://www.foodandwine.com/recipes/classic-carrot-cake-with-fluffy-cream-cheese-frosting

While they were here, they were able to see the progress of the Mustang he and Michael are building together. So much had been added since his last visit: the motor, the exhaust system, new convertible top, new “Rat Fink” on the back panel and so much more.

William drove Kimberly past his old elementary school in the mountains then back to the coast through the redwoods. We had many homemade dinners, conversations and I was even able to go to an orchestra rehearsal. We met Jill, Wayne and the kids at their home for a visit while Michael and Wayne watched the first game of the Giant’s playoffs. The rest of us chatted around the table. 

They left for home yesterday to get settled before Kimberly’s new job begins on Monday morning. 

It was a very relaxing, calm visit. It was great to have them both here but there were no sad goodbyes. William has a concert in the city next weekend so we have plans to meet on Friday night for dinner with Don at our favorite restaurant - Chez Papa. It has been a good year for this mom. I have seen our son more frequently than in most years. Nice.