My mom is the first in line. She loves them and shares them with her friend Peg. It has become a tradition.
So, here is the recipe. Share it with others.
Sugar Glazed Walnuts
½ cup butter
1 cup brown sugar – packed
1-teaspoon cinnamon
1 pound of walnut halves
In a 1-1/2 quart casserole, melt the butter in the microwave for a minute or so. It should be bubbling. Stir in the brown sugar and cinnamon and microwave on high for 2 minutes. It should be bubbling. Add the nuts and stir to combine. Microwave on high 3-5 minutes stirring once. Spread on waxed paper to cool.
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